Sunday, February 5, 2012

KitchenAid Hard Anodized Nonstick 8-Inch Open Skillet

KitchenAid Hard Anodized Nonstick 8-Inch Open Skillet Review



KitchenAid Hard Anodized Nonstick 8-Inch Open Skillet Feature

  • Hard-anodized construction is for those who demand long term durability coupled with outstanding performance. It is twice as hard as stainless steel and distributes heat evenly, reducing -inchhot spots-inch that can burn foods
  • This skillet features a handle made of a combination of soft silicone and quality stainless steel. It looks great, feels comfortable and is double riveted for added strength
  • A long-lasting nonstick interior is exceptionally durable; Food slides off effortlessly and cleanup is quick and easy; For added convenience, the pans are oven safe to 400 degrees F
  • Hassle-free Replacement Warranty
  • Solid plate, Radiant ring, Ceramic, Halogen and Gas suitable.
One of the most used pans in any well-equipped kitchen. Both skillets have sloped sides so that foods slide out easily. Used for cooking omelets, pancakes, quesadillas, sauteing vegetables, searing steaks, fish and poultry. The nonstick surface makes cleanup effortless.


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